At Leo's Chinese Restaurant, the menu blends classic Chinese-American favorites with traditional influences, offering a wide variety of flavorful dishes in a relaxed, welcoming setting. Guests can choose from appetizers, wok-fired entrées, noodle and rice dishes, and family-style combinations, complemented by tea, soft drinks, and a selection of beer and wine.

Signature dishes include well-loved staples such as orange chicken, Mongolian beef, and house special fried rice, alongside chef-recommended specialties that highlight bold sauces and balanced seasoning. Portions are generous and ideal for sharing, delivering strong value at a moderate price point. Each dish emphasizes fresh vegetables, quality proteins, and a harmonious balance of savory, sweet, and umami flavors.

The menu caters to diverse preferences with vegetarian options, lighter dishes, and customizable selections to accommodate dietary needs, including some gluten-free choices. Familiar flavors and simple preparations also make it a comfortable choice for children. Suitable for casual lunches, family dinners, or group gatherings, Leo’s Chinese Restaurant offers a dependable and satisfying dining experience for any occasion.

Menu Highlights

Orange Chicken
Crispy chicken pieces coated in a tangy, slightly sweet citrus glaze. A standout favorite for its bright flavor and satisfying crunch.

Mongolian Beef
Tender slices of beef stir-fried with scallions in a rich, savory sauce. Popular for its bold taste and perfectly balanced sweetness.

Kung Pao Chicken
A classic combination of chicken, peanuts, and vegetables with a mild kick of heat. Loved for its contrast of textures and spicy-sweet flavor.

House Special Fried Rice
Fluffy rice stir-fried with a mix of meats, eggs, and vegetables. A hearty, flavorful dish that complements any meal.

Shrimp with Lobster Sauce
Succulent shrimp in a silky, savory sauce with hints of garlic. Known for its smooth texture and comforting taste.

Vegetable Chow Mein
Fresh vegetables tossed with noodles in a light, savory sauce. A lighter, vegetarian-friendly option with satisfying texture.

Egg Rolls
Crispy wrappers filled with seasoned vegetables and meat. A classic starter that’s crunchy, savory, and always a crowd-pleaser.